Networking
Time for networking and trade exhibition
Seminars
Hear from our brewing supplies partners
Pub Tour
Join in the Leeds Pub Tour
Brewery Resource Roadshow
A stand-alone showcase of products and suppliers in our offering. The day consists of seminars, trade stands, an AromaFest® and a pub tour the evening before. The BRR is an initiative involving 8 hosts for a free day packed full of innovation, learning and great networking.
Wednesday 15th May 2024 in association with New Zealand Hops
Wednesday 15th May 2024 Programme
(subject to change)
Wednesday 4th September 2024 Programme
| Temps | Événement |
|---|---|
| 09:30 | Coaches Leave Station |
| 10:00 | Registration opens |
| 10:15 | Introduction to the day |
| 10:20 | Weyermann® |
| 10:50 | LemonTop Creative |
| 11:15 | TNS |
| 11:45 | Break |
| 12:00 | Rankin |
| 12:30 | Crisp |
| 13:00 | Lunch and networking |
| 13:45 | Murphy & Son |
| 14:45 | Break |
| 14:55 | Brewer panel/Guest Speaker |
| 15:45 | Coches Leave Farm |
| 18:30 | Pub Tour |
| Temps | Événement | Session |
|---|---|---|
| 14th May | ||
| 18:00 | Pub Tour | |
| 15th May | ||
| 10:00 | Registration opens | Registration opens |
| 10:15 | Introduction to the day | Introduction to the day |
| 10:25 | Weyermann® | Recipe Development: A Malty Makeover – Recipe development with a focus on using speciality malts to differentiate your beer from the rest. |
| 10:55 | Charles Faram | Welcome to the Dank Side |
| 11:25 | Break | |
| 11:45 | Rankin | Renova – Closed Loop Cask Closure Supply |
| 12:15 | Crisp | Making Malt and Creating Lasting Partnerships |
| 12:45 | Lunch and networking | |
| 13:30 | Murphy & Son | What The Flocc?! – How Nutrition Affects Fermentation And Flocculation |
| 14:00 | Fermentis | Q & A Session |
| 14:30 | Break | |
| 14:50 | Brewer panel and AromaFest® | New Zealand Hops Panel Session and AromaFest® - Come and explore the latest New Zealand Hop Trial Varieties |
| 16:00 | Hoptastic® and Networking | Hop Heats - The Results |
| 16:30 | Close | |
