Most™ hops. Developed by Charles Faram & Co Ltd and named Most™ by the Czech growers, meaning “bridge”. It was seen as a bridge between the UK and Czech, in light of the UK leaving the EU. Sister of UK varieties Jester® and Olicana®. Most™ won its category in the Wellhopped World Series competition 2020, against other Charles Faram developed varieties from growers in the UK, USA, Poland, Czech Republic and Slovenia.
Pronounced moss-t
Most™ Roundtable trial discussions - Canada
In this video five Canadian brewers take their part in hop history by trialling brews with our new Czech hop from the Charles Faram Hop Development Programme. Rebecca and Shayn from the Canadian site interact with brewers from Mascot Brewery, Collective Arts, Brunswick Brewery, Sawdust City and Quayle’s Brewery to discuss their experiences with Most™.
Trailer
Full video
Bohem Brewery Collaboration - UK
PART 1: The collaboration brew day for showcasing our own Czech hops Most™ with Bohem Brewery in London.
Use in brewing
Dual purpose hop. Most™ can be used for aroma or bittering. It has a very potent aroma for a Czech-grown hop: described as strawberry and bubblegum with some tropical citrus and fresh tones. It’s suitable for an array of beer styles from lagers to hazy pale ales to old ales.
