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Charles Faram Hop Development Programme Crop Update – Jimmy Barrett
Charles Faram Hop Development Programme – Crop Update June 2022 CF247 CF247 (already a firm favourite with those who have brewed with it) is growing nicely. It is not a particularly tall hop and will have just reached the top wire by Midsummers Day, this time next month. This hop brings delicious red berry and […]
FARAMANIA 2022
Faramania Homebrew Competition Valuable feedback FARAMANIA is a homebrew competition with a valuable input into making hop history. The homebrewers are able to trial Charles Faram experimental hop varieties where only a handful of hop cones are yet in existence. This quantity is way too small to send to commercial brewers for trial, so this […]
Abbeydale Collaboration
Our very own Beth Eaton recently went for an Abbeydale brewing collaboration day with the lovely people at Abbeydale Brewery. They were brewing with an experimental hop (CF247) from the Charles Faram Hop Development Programme. CF247 comes from the same family as Jester®, Olicana® and Harlequin®. In their own words “It’s a sticky, oily hop with […]
Tears of hoppy joy as Faram’s wins Best Supplier Associate again.
Charles Faram has been awarded with Best Supplier Associate in the SIBA Business Awards 2022. The team were blown away when they found out that 31 UK brewers had taken the time to write nomination applications. “Every time BeerX comes around we hope we will get a nomination and that our customers will vote […]
The Charles Faram International Hop Awards 2022
Why are we doing it? It’s much more than an award celebration. The Charles Faram International Hop Awards have been established to recognise the commitment of growers in the Charles Faram Hop Development Programme. The programme was set up to develop new varieties that concentrate on new flavours, disease resistance, sustainability and combatting environmental issues. […]
Farr Brew Collaboration for Ukraine
A special beer called Resist is being brewed by Farr Brew to help raise funds for the people of Ukraine. It’s a collaboration with beer writer Roger Protz and hops from us. Read the full article and find out more about the brew here.
Crisp Malt Case Study
Crisp Malt Case Study: A Hop Inside Charles Faram Recently our friends at Crisp Malt got in touch to ask if they could interview our Managing Director Paul Corbett. We jumped at the chance for a good natter, so why not grab a cuppa (or a beer) and have a read of the article yourself. […]
The Hazebros Are Coming! Brewing An English Hopped New England IPA
“I decided to see if—using only English hops—we could create what is sometimes considered the zeitgeist of modern craft beer: the New England IPA” click on the link below to read a recent article from Pellicle about brewing a New England IPA using only British hops, including our own varieties. Written by Paul Crowther, follow […]
Bohem Brewery and Charles Faram launch Most™ single hop collaboration lager
Bohem Brewery and Charles Faram launch Most™ single hop collaboration lager In a celebration of the unique character of Czech beer, London’s Bohem Brewery is launching Most™, a single hop lager brewed in collaboration with hop specialist and merchant Charles Faram. The beer is named for the Most™ hop (pronounced Moss-t), developed by Charles Faram […]
Charles Faram Sponsor Local Motocross Star
We’re proud to announce our sponsorship for Gemma Holtham, daughter of Faram’s own Andy as she competes in BWMA – AMCA British Women’s Motocross Championship and IMBA – European motocross in 2022. Gemma will begin competing again in Spring 2022 and we can’t wait to keep you up to date with how she’s getting on!
