Nugget hops are a popular American hop variety known for their high alpha acid content and robust bitterness. Originally released in 1983, they were developed by the USDA to offer a strong bittering option with a pleasant aroma. Nugget hops are widely used in both commercial and craft brewing.
Nugget hops deliver a bold herbal and spicy aroma with subtle citrus undertones. Their flavor profile includes earthy notes and a touch of resin. These characteristics make Nugget hops ideal for IPAs, stouts, and barleywines. Although primarily used for bittering, they also contribute a clean finish when used in late additions.
Brewers choose Nugget hops for their versatility and efficiency. With alpha acids ranging from 12% to 14%, they provide strong bitterness with minimal quantities. This efficiency helps reduce costs while maintaining flavor intensity. Additionally, Nugget hops store well, retaining their potency over time.
Colorado Red by Thornbridge Brewery
This red IPA offers hints of toffee malt, complemented by flavours of dry fruit, candied peel and fragrant citrus hops.
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