The Unique Character of Bouclier
Bouclier hop is a distinctive French aroma variety. This variety is a cross between Strisselspalt, a wild English male, and a classic European dual-purpose variety with very smooth bittering characteristics
Bouclier was designed to preserve noble characteristics while offering a slightly bolder flavour. Its name, which means “shield” in French, reflects the hop’s strong aromatic presence and resistance to disease.
Aroma and Flavour Profile of Bouclier Hops
Bouclier hops offer a complex aroma with herbal, grassy and floral aromas on the rub. While this hop also offers woody, floral and spicy flavours within the brew. This combination works well in traditional European styles, including lagers, saisons, and pale ales. With alpha acids around 7% to 9%, Bouclier hops deliver mild bitterness that balances beautifully with different malt types.
Brewing with Bouclier Hops
Brewers often choose Bouclier for its versatility. These hops can be used in both bittering and aroma additions. In particular, they shine when added late in the boil or during whirlpool stages. Additionally, Bouclier hops blend well with other noble or continental European varieties. This allows brewers to create balanced, sessionable beers with a refined hop character.
More about the variety Bouclier
Bouclier offers excellent brewing potential; its clean yet expressive profile appeals to brewers seeking subtle complexity. Furthermore, their disease resistance and stable yields make them a reliable choice for hop growers. As the demand for unique European hops rises, Bouclier is gaining interest.
In conclusion, the Bouclier hop combines noble tradition with added depth. It’s a quiet standout, perfect for brewers who value subtle floral spice and a clean finish. With thoughtful use, Bouclier hops can elevate traditional beer styles with a modern twist.