The Warrior ® hop variety is a reliable and powerful variety that continues to be a favorite among brewers, especially in the U.S. Known for its high alpha acid content and clean bittering qualities, this American hop is ideal for building structured, well-balanced beers.
Developed by Select Botanicals, Warrior® hops have earned their place in many flagship recipes. While other varieties come and go with trends, Warrior® consistently delivers performance and flexibility in the brewhouse.
The warrior® hop variety is primarily used for bittering due to its high alpha acids, often ranging from 14% to 18%. However, its clean, smooth bitterness sets it apart from harsher alternatives. When used in later additions, Warrior® reveals subtle aromas of pine, citrus, and mild spice.
Brewers appreciate its neutral-to-slightly-resinous profile, which allows other hops or malt flavors to shine. This makes it an excellent base for hop-forward beers such as West Coast IPAs and double IPAs.
The Warrior® hop offers strong brewing advantages. Its high alpha acid concentration means you can use less to achieve the same bitterness. This can lead to cost savings and reduced vegetal material in the kettle.
Moreover, its low cohumulone content contributes to a smoother bitterness. This makes it easier to balance a wide range of beer styles, from pale ales to robust stouts.
If you’re looking for consistency, efficiency, and clean bitterness, the warrior® hop variety deserves a place in your lineup. It’s a dependable workhorse that complements both modern and traditional recipes. Whether you’re scaling production or refining a house IPA, Warrior® hops deliver where it counts.
Hoo Lawd by Dogfish Head Craft Brewed Ales
Brewed with an experimental hop referred to as “Alpha Beast” along with Simcoe, Warrior and Amarillo hops in CO2 extract, Hoo Lawd takes dark IPA into an intergalactic black hole of hoppiness.
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