Mittelfruh
Hop Variety Characteristics and Specifications

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Hop Variety Description

A Noble hop, Hallertau Mittelfrüh is the traditional Hallertau variety, it is widely planted although its acreage is gradually decreasing due to disease. The archtypal German aroma hop, Mittelfrüh has a delicate aroma profile. Mittelfrüh is susceptible to Verticillium Wilt and is no longer planted in Wilt threatened areas. It has average resistance to Downy and Powdery Mildew. As it’s name suggests, Mittelfrüh matures medium to late season.

Hop Variety Tech Specs

Alpha Range: 3-6%
Beta Range: 3-5%
Cohumulone Range: 18-28%
Total Oil: 1.0ml/100g
Flavour Intensity: 6

Oil Composition

Myrcene: 36-40%
Humulene: 33-55%
Farsene: <1%

In THe Beer

floral / herbal
spice
woody

In The Rub

herbal
floral
grassy

More Information About Mittelfruh Hop Variety

Introduction to Mittelfrüh Hops

Mittelfruh hops, also known as Hallertau Mittelfruh, are a traditional German variety and part of the esteemed Noble hop family. Grown primarily in the Hallertau region, this hop is one of the oldest and most respected aroma hops in the world. Brewers appreciate its balance, smooth character, and refined qualities.

The Aroma Profile of Mittelfruh Hops

Mittelfruh hops offer a delicate, well-rounded aroma. Key notes include spice, floral hints, and woody tones in the beer, while it holds floral, grassy and herbal aromas on the rub. These qualities make it ideal for traditional lagers and pilsners. Although gentle, its aromatic character adds complexity and depth to a finished beer.

Brewing Uses for Mittelfruh Hops

Mittelfruh hops are most commonly used in German-style lagers, including Helles, Kölsch, and Pilsner. They are typically added late in the boil to preserve their aroma. In addition, they can be used for dry hopping when a soft, refined aroma is desired. Their low alpha acid content (typically 3–6%) makes them best suited for aroma rather than bittering.

Why Brewers Choose Mittelfruh Hops

Brewers select Mittelfruh hops for their consistency and traditional character. These hops provide a classic profile that complements clean, malt-forward beers. Moreover, their smoothness allows them to blend seamlessly with other Noble varieties. Many brewers also appreciate their role in historical and regional beer styles.

Challenges and Availability of Mittelfruh Hops

Although still grown, Mittelfruh hops face challenges due to disease susceptibility. This has led to a gradual decline in acreage. However, their continued demand ensures that they remain available.

Conclusion

Mittelfrüh hops remain a cornerstone of traditional German brewing. Their gentle aroma, noble heritage, and reliable performance make them a go-to for authentic lagers.

Beers and Breweries using Mittelfruh Hops

Almasty Brewing Co – German Pilsner 5%

Traditional German style Pilsner brewed with the finest German malt. Mittelfruh and Hallertau Blanc whole leaf hops provide a subtle spice with hints of citrus, along with a crisp bitterness to balance the sweet malt.

DeRanke – Simplex

Despite Simplex being an ale, it has all the characteristics of an old-style pils. It is a blond, unfiltered, unpasteurized, hoppy and bitter beer that remains low in alcohol. Resulting in a straw blonde, highly drinkable beer with plenty of character