Pekko® hops are a distinctive American hop variety known for their complex aroma and balanced bitterness. Developed by the American Dwarf Hop Association, Pekko® hops offer a unique combination of fruity, floral, and herbal notes. Named after the Finnish god of crops and brewing, they bring character and versatility to modern beer recipes.
Pekko® hops deliver a layered aroma that includes hints of melon, citrus, mint, and clean herbal spice. Their flavor is equally complex, offering a smooth bitterness with subtle tropical fruit and floral undertones. These qualities make Pekko® hops ideal for pale ales, IPAs, and even saisons.
Brewers appreciate Pekko® hops for their flexibility in both bittering and aroma roles. With alpha acids ranging from 13% to 16%, they provide efficient bittering without harshness. Moreover, their low cohumulone content ensures a smooth finish. Transitioning from boil additions to dry hopping is seamless with Pekko® hops.
Pekko® hops are grown in the Pacific Northwest, benefiting from ideal climate conditions. They are bred for disease resistance and consistent yields, making them a reliable choice for hop growers. This stability supports long-term planning for brewers and suppliers alike.
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