Month: November 2025

Inside the Charles Faram Hop Development Programme

INSIDE THE CHARLES FARAM HOP DEVELOPMENT PROGRAMME SHAPING THE FUTURE OF UK HOP VARIETIES Since 2009, the Charles Faram Hop Development Programme has been has been leading British hop innovation. The project blends centuries of growing heritage with modern breeding techniques to meet the changing needs of brewers and the environment. What began as a […]

Amber Ale, English Recipe from Weyermann® Almanac

Weyermann® Almanac Beer Recipe Beer recipe: English Amber Ale We are lucky enough to have been granted permission to share this English Amber Ale beer recipe from the Weyermann® Almanac of World Beers with our audience. Please try them out, enjoy and feel free to tag or contact Weyermann® with your finished brew. Hops in […]

Back to Basics: What I learned from British Hops

BRITISH HOPS: A STORY ABOUT HOW WE CAME FOR THE BEER, BUT STAYED FOR THE PEOPLE British Hops ARTICLE SUMMARY Some trips change the way you look at beer. Agus Blanco’s visit to the UK this August was one of those journeys.  What began as a simple exploration of British hops soon turned into a […]

The Science of Saving Your Pint Podcast

BEER QUALITY PODCAST The Science of Saving Your Pints Back to School with this beer quality podcast Podcast LISTEN TO THIS BEER QUALITY PODCAST It’s back to school this week on Spreading Hoppiness!  Join Faram’s Paddie as he heads to Nottingham University to catch up with the Murphy & Son technical team, in their brand-new […]