Jester® Hops

Bred through the Charles Faram Hop Development Programme, Jester Hops have become one of the UK’s most loved and adaptable varieties. With a unique British character and consistent performance, Jester® delivers a nuanced aroma and balanced bitterness that allows brewers to experiment across many different beer styles while maintaining quality and flavour.

What Are Jester Hops?

Jester® is a British aroma hop variety prized for its unique blend of floral, citrus, and fruity notes. It combines traditional English hop qualities with a twist of modern vibrancy, delivering flavours that include:

• Citrus zest

• Blackcurrant leaf

• Pine resin

• Herbal undertones

Its moderate alpha acid content ensures a smooth bitterness, while its aromatic oils provide a layered and distinctive profile.

Brewing with Jester Hops

Jester® performs exceptionally well across multiple brewing stages:

• Bittering – for balanced bitterness

• Late kettle additions – to preserve aroma

• Dry hopping – for enhanced hop character

It’s commonly used in:

• Pale ales and bitters

• IPAs and session ales

• Amber ales and porters

• Traditional English and contemporary craft beers

Supporting British Brewing & Farming

Bred and grown in the UK, Jester® supports local hop farms and sustainable brewing practices. By choosing Jester Hops, brewers benefit from traceability, freshness, and a reduced carbon footprint, all without compromising on flavour or quality.

Available Formats

• Type 90 pellets

• Whole cone hops

• Full technical specifications and crop year traceability

Brew with Confidence Using Jester Hops

At Charles Faram, we are delighted to offer Jester®, a hop that brings together tradition and forward thinking to help brewers craft beers with exceptional aroma, flavour, and balance. Our team is ready to support you, whether you want to try samples, receive guidance on recipe development, or explore how Jester Hops can be incorporated into your brewing plans to create truly memorable beers.