At Charles Faram, hops are at the core of our business. As one of the world’s oldest and most trusted hop merchants, we offer an extensive selection of hops for brewing—sourced from the U.K., U.S., Europe, New Zealand, and beyond.
Whether you’re brewing a classic British bitter or pushing boundaries with bold, hop-forward IPAs, we have the varieties, expertise, and technical support to help your beer stand out.
We carry one of the most diverse hop selections available to brewers, including:
U.K. favorites like Goldings, Fuggles, Jester®, Harlequin®, and Olicana®
Popular U.S. varieties such as Citra®, Mosaic®, Simcoe®, and Amarillo®
New World hops from New Zealand and Australia with bold tropical and citrus notes
Available in both whole cone and pellet formats, all of our hops are carefully processed and stored to ensure maximum freshness and quality.
Hops are a critical ingredient in beer, contributing:
Bitterness to balance malt sweetness
Aroma and flavor—ranging from earthy and herbal to citrus, pine, tropical fruit, and stone fruit
Natural preservative properties that improve shelf life and stability
We work closely with growers and breeders to stay ahead of trends and bring you innovative hop varieties tailored to today’s brewing styles.
Choosing the right hops can make all the difference in your final product. Our technical team brings decades of brewing experience and can help you select the best varieties based on:
Alpha acid levels
Flavor and aroma characteristics
Brewing method and usage (bittering, whirlpool, dry hopping)
We also offer sensory analysis and hop contracting options to help you maintain consistency across batches and brewing schedules.