Jester Hops are one of the UK’s most popular and versatile hop varieties, bred through the Charles Faram Hop Development Programme. Known for their distinctive British character and dependable performance, Jester® offers brewers a perfect balance of aromatic complexity and bitterness, making them ideal for a wide range of beer styles.
Jester® is a British aroma hop variety prized for its unique blend of floral, citrus, and fruity notes. It combines traditional English hop qualities with a twist of modern vibrancy, delivering flavours that include:
Citrus zest
Blackcurrant leaf
Pine resin
Herbal undertones
Its moderate alpha acid content ensures a smooth bitterness, while its aromatic oils provide a layered and distinctive profile.
Jester® performs exceptionally well across multiple brewing stages:
Bittering – for balanced bitterness
Late kettle additions – to preserve aroma
Dry hopping – for enhanced hop character
It’s commonly used in:
Pale ales and bitters
IPAs and session ales
Amber ales and porters
Traditional English and contemporary craft beers
Bred and grown in the UK, Jester® supports local hop farms and sustainable brewing practices. By choosing Jester Hops, brewers benefit from traceability, freshness, and a reduced carbon footprint, all without compromising on flavour or quality.
Type 90 pellets
Whole cone hops
Full technical specifications and crop year traceability
Jester® from Charles Faram is a hop that combines the best of British tradition with cutting edge innovation, helping brewers create beers that are aromatic, full of flavour, and well balanced. Our team is here to provide samples, share brewing expertise, or advise on how Jester Hops can be included in your hop schedule to bring out the best in every batch you brew.