Born from the Charles Faram Hop Development Programme, Harlequin® Hops showcase the very best of British hop innovation. Grown on UK soil, this remarkable variety delivers bold tropical flavours, beautiful aroma and the reliability today’s brewers demand.
If your goal is to brew expressive, fruit driven beers while championing British agriculture, Harlequin® Hops are a natural fit.
Harlequin® is a UK-grown aroma hop known for its bright, expressive flavour profile. Unlike traditional English hops, Harlequin® leans into new-world style aromas, making it ideal for hop-forward beers like pale ales, IPAs, and juicy session brews.
Expect standout notes of:
Mango
Passion fruit
Peach
Pineapple
With medium alpha acid levels and high oil content, Harlequin Hops offer both powerful aroma and balanced bitterness — perfect for late additions and dry hopping.
Harlequin® thrives in late kettle, whirlpool, and dry-hop applications, making it especially effective in:
Juicy pale ales
Hazy IPAs
Session strength beers
Modern lagers seeking a fruity lift
It also blends beautifully with other British or international varieties to create complex, multi-dimensional hop profiles.
Exclusively developed by Charles Faram, Harlequin Hops offer brewers a new generation of British hops designed to match the quality of international varieties. Grown sustainably and locally, Harlequin® provides both flavour intensity and the opportunity to reduce environmental impact.
Distinct new-world-style aroma from a UK-grown hop
High oil content for intense aroma expression
Available in Type 90 pellets and whole cone
Excellent in modern craft beer styles
Developed and supported by Charles Faram
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