Hop news and updates from Charles Faram Canada

This image shows Ellie Wood Sustainability Manager from Crisp Malt and Sam Wright from Howling hops - standing next to a pack of malt bags that are being recycled by Crisp's Return a bag scheme.

Global Award for Crisp Return-A-Bag scheme

Global Award for Crisp Malt Return a bag scheme, recycle your malt sacks without the hassle.
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This image contains a blue logo with states the words Murphy & Son. One of the Brewery Resource Roadshow partners participants in the brewing insights podcast

Murphy’s Surcharge Introduced Amid Rising Energy Costs

Murphy’s Surcharge Introduced Amid Rising Energy Costs Murphy & Son Ltd has announced a temporary pricing adjustment, known as the Murphy’s surcharge, in response to sustained increases in global energy

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Weyermann Almanac Free Beer Recipe

American Rye Pale Ale Recipe from Weyermann® Almanac

Weyermann® Almanac Beer Recipe Beer Recipe: American Rye Pale Ale We are lucky enough to have been granted permission to share this American Rye Pale Ale recipe from the Weyermann®

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Sabro, Strata, Talus. Some hops demand attention

Experiment or Refine

SABRO STRATA TALUS YAKIMA CHIEF HOPS AT CHARLES FARAM SOME HOPS DEMAND ATTENTION. OTHERS REWARD CURIOSITY Tucked alongside the usual go-to varieties are hops that bring something different to the

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ABV AROMAZYME

ABV AROMAZYME

ABV AROMAZYME ABV AROMAZYME has been developed to increase the complexity of the hop aroma and flavour profile in beer. The application of ABV AROMAZYME during fermentation provides brewers with

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Keith Bott Titanic Brewery YouTube thumbnail

Five Minutes with Faram | Keith Bott Titanic Brewery

Keith Bott Titanic Brewery Interview | Five Minutes with Faram Join us for another episode of Five Minutes with Faram as Charlie Gorham from Charles Faram sits down with Keith

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A promotional banner for “A Cross Style Brewing Showcase – Episode 2,” featuring three hosts—Mike Mason, Pip Wagg, and Dan Lawson—standing in front of a green textured background with a circular brewing‑themed graphic. The design highlights the craft beer theme with bold typography and star icons.

3 2 1 A CROSS STYLE BREWING SHOWCASE

In this podcast episode, Will Rogers and Flo Vialan discuss the benefits of biochar in the brewery and the hop yards. What will you learn?
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This image shows an advert for season 3 episode 1 of Spreading Hoppiness, Thinking past the pint: Brewers, Biochar and Better beer featuring Will Rogers and Flo Vialan

Thinking Past the Pint: Benefits of Biochar from Bine to Brewery

In this podcast episode, Will Rogers and Flo Vialan discuss the benefits of biochar in the brewery and the hop yards. What will you learn?
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Promotional banner for BeerX UK 2026 showcasing a “3-2-1” brewing concept featuring three breweries, two beer styles, and one hop. The Hop Yard Stage event titled “Across Style Brewing Showcase” highlights brewers Dan Lawson, Pip Wagg, and Mike Mason. Event takes place 18–19 March in Liverpool, with branding from Charles Faram and a bold green and yellow design.

Exploring Flavour, Efficiency and Expression: The BeerX 2026 Panel Sessions

Exploring Flavour, Efficiency and Expression: The BeerX 2026 Panel Sessions BeerX 2026 Panel Sessions: Learning Through the Glass Every year, brewers attend BeerX to discover new ingredients and techniques. However,

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Weyermann Almanac Free Beer Recipe

Irish Red Ale Recipe from Weyermann® Almanac

Weyermann® Almanac Beer Recipe Beer Recipe: Irish Red Ale We are lucky enough to have been granted permission to share this Irish Red Ale beer recipe from the Weyermann® Almanac

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